92762 4 Location 504578 The atmosphere was casual and the place was packed. Everything was inspired except the too-sweet Margarita. I was impressed enough to write this review after the appetizer, stuffed brie. Back home I'm used to brie with fruits, jams, etc, but here it was stuffed with chipotle peppers on a  cilantro sauce served with tortillas. The combination was brilliant! For dinner I had the grilled sea bass, which was served on a garlic butter sauce with capers that totally made the flavor. That was a special, but everything looked delicious. Desserts all were tempting, but we went for the Key Lime Tres Leche cake, which had that wonderful flaw of tasting light. The cake itself was feathery, and the frosting looked cheapo, not so! It was flavored just right- subtle with that citrus kick mellowed by the tres leches. 2007-02-26T10:59:22-08:00 816349189 2007-02-23T16:00:00-08:00 0 18 204708 3807603 92762 0 185700 0.0331007441108302 2007-02-20T16:00:00-08:00 Published 15.0 2007-02-26T11:06:35-08:00 95458 0