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Koh Tao Travel Guide powered by advice from Real Travelers

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Mike and Liz, that night we all went out for seafood barbecue, Mike and I had the Barracuda steaks. Back on Koh Pahgnan Mike and also had reef shark, both are very tasy and tender, and go well with the fiery hot chili sauce.

From I love scuba!! in Koh Tao, Thailand

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