Burg Vital Hotel

The Goldener Berg is: superb for sports - located right on the piste and close to a wealth of great walking tops for food and drink - modern, prize-winning Austrian cuisine - 14 Gault Millau points one of the world's largest wine cellars child friendly - childminding available in our kids club truly Austrian - feel at home from the moment you arrive - cosseted and importanttotal freedom - you're on holiday - no pressures here Welcome to the Goldener Berg - a real sport hotel in the AlpsHigh above the rooftops of Lech, you can experience total freedom in an area which is completely car-free during the winter months No noise, no exhaust fumes, no thronging crowds - peace, Austrian hospitality and pure nature - all this awaits you here

Check-in Time:

1500

Check-out Time:

1200

Total Rooms:

36 rooms.36

Total Floors:

3 floors.

Rooms:

Single Room GRAND LIT SCHAFALPE:For 1 to 2 people with patio or balcony, king size bed, shower/WC, SAT-TV, radio, telephone, safeStudio with bath MADLOCH OMESHOR:For 2 to 4 persons with balcony, living/sleeping area, bathroom/WC, SAT-TV, radio, telephone, safeFamily suite PETERSBODEN:For 3 to 4 persons with two separated sleeping rooms, one living room,bath/toilet as well as shower/toilet, tiled stove, 2 radios, 2 SAT-TV's, telephone, safe and balconyFamily Suite GRUBENALPE:For 4 to 6 persons with two separated sleeping rooms, one living room, bath/toilet as well as shower/toilet, tiled stove, 2 radios, 2 SAT-TV's, telephone and safe.

Directions

City

Area

Our hotel is located in the traffic-free zone (in winter) of Oberlech. Passenger service and baggage service are provided by the Lech-Oberlech Mountain Railway, which operates daily from 7 a.m. to 1 a.m. The Lech-Oberlech Mountain Railway is located in d

Dining

Restaurant / Dining InformationIf you have style, you need no trend! You must have experienced Thorsten Probosts cuisine to be able to understand his cooking philosophy: A man stands in the kitchen, a man who has style and needs no trends to perform miracles resulting in wonderfully harmonious meals. Thorsten Probost is always looking at harmony between excellent ingredients, seasoning and herbs. His cooking is purist and honest with herbs always playing first fiddle. A new universe of flavors Thorsten Probost composes his creative meals from about 80 different herbs. According to the chefs creed herbs support the products used and are never obtrusive. He knows where to add Japanese water pepper, fruity-sweet stevia or greenpepper basil. In addition to a wealth of exotic herbs from Japan to Mexico, also domestic herbs are used of course: Whether pimpernel, wood sorrel, yarrow or lovage, the fascinated gourmet is entering a new universe of flavors that absolutely surpasses Mediterranean rosemary and sage

Information by Orbitz