The Annabelle

The five star Annabelle is the ideal place for the seeker of sophistication and beauty. This elegant and luxurious hotel, situated on the beach overlooking the picturesque fishing harbour and ancient fort of Paphos, has been designed with great care and attention - and it shows. From the moment you enter the fabulously designed lobby with breathtaking views to the sea, the mood is set for a wonderful, unforgettable experience. The Annabelle's fine and sensitive interior is supplemented by its impressive tropical gardens, cascading waterfalls, swim-in grotto, main swimming pools and spacious sundecks overlooking a decorative pond and a classical amphitheatre. The Annabelle's luxurious rooms, suites and garden suites are tastefully furnished and fitted with the most up to date facilities such as hair dryers, mini-bars, radio, satellite television and international direct dial telephones. The Andromeda Health and Beauty Centre is the perfect sanctuary for your body and mind. It has a sauna, Jacuzzi, steam bath and state-of-the-art gymnasium with a trainer. There is expert staff for massage, aromatherapy, physiotherapy and Japanese relaxation methods as well as a beautician and a hairdresser. We also offer a tennis, a squash court, a games room and a complete sea sport centre. During the summer season, the guests can enjoy a full day champagne sunset cruise to the beautiful Akamas National Park, aboard a luxury yacht.The Annabelle excels in the quality and variety of its cuisine. Fresh products, inspired menus and acclaimed chefs ensure that each of the four restaurants provides a unique culinary experience. The hotel's impressive wine list offers everything from the delicate regional wines of Cyprus, to the finest international vintages.With its intimate candlelit tables looking down over delightful illuminated water gardens, The Asteras restaurant offers an innovative fusion gastronomic experience. The Amorosa entices with a menu of contemporary continental cuisine, while The Fontana offers a choice of buffet or a la carte dishes in a relaxed, family atmosphere.Not to be missed is the Mediterraneo Restaurant where Executive chef Polycarpos Demetriou prepares traditional Mediterranean Cypriot dishes. 'Food from the Village', a cook book, compiled by the acclaimed writer and broadcaster Thane Prince containing recipes for many of these Mediterranean classics is available.There is also a wide selection of bars including the "Grotto Bar" (wet bar) for thirst quenching cocktails, the "Pool Bar" for light snacks, and the "Lobby Bar" for morning bakery items and afternoon tea with delicious cakes. The "Byzantine Bar" has live music to dance the evening away. All this and the warmth and care of its staff make The Annabelle the ideal place for those seeking a relaxing holiday in an exclusive environment away from the crowd.

Check-in Time:

1PM

Check-out Time:

12PM

Year Built:

1995

Year Renovated:

1995

Total Rooms:

218 rooms.218

Total Floors:

4

Rooms:

Twin Side Sea View, Terrace Sea View, Twin Sea View, Garden Suite, Twin Sea Pool View, Terrace Garden View, Twin Inland View, Studio suite with outdoor pool, Garden Studio Suite with Outdoor Whirlpo, Garden Studio Suite with outdoor Jacuzzi, Studio Suite Private Pool

Cancellation Policy

3 days cancellation fees for all bookings less than 7 days

Directions

* Paphos Airport* 2 KM from Paphos, 60KM from Limassol

Area

Cyprus

Pets

False

Attractions

Landmarks/Places Of Interest Town Of Paphos.......................2 Miles Ancient Odeon........................1 Mile Tombs Of The Kings...................1 Mile Mosaics/Amphitheatre, Curium........19 Miles Town Of Limassol....................43 Miles St. Neophytos Monastery.............12 Miles

Dining

RestaurantsThe Annabelle excels in the quality and variety of its cuisine. Fresh products, inspired menus and acclaimed chefs ensure that each of the four restaurants provides a unique culinary experience. The hotel's impressive wine list offers everything from the delicate regional wines of Cyprus, to the finest international vintages. With its intimate candlelit tables looking down over delightful illuminated water gardens, The Asteras restaurant offers an innovative fusion gastronomic experience. The Amorosa entices with a menu of contemporary continental cuisine, while The Fontana offers a choice of buffet or a la carte dishes in a relaxed, family atmosphere.Not to be missed is the Mediterraneo Restaurant where Executive chef Polycarpos Demetriou prepares traditional Mediterranean Cypriot dishes. 'Food from the Village', a cook book, compiled by the acclaimed writer and broadcaster Thane Prince containing recipes for many of these Mediterranean classics is available.

Information by RealTravel