Bergkristall Hotel

The Goldener Berg is: superb for sports - located right on the piste and close to a wealth of great walking tops for food and drink - modern, prize-winning Austrian cuisine - 14 Gault Millau points one of the world's largest wine cellars child friendly - childminding available in our kids club truly Austrian - feel at home from the moment you arrive - cosseted and important total freedom - you're on holiday - no pressures here Welcome to the Goldener Berg - a real sport hotel in the Alps High above the rooftops of Lech, you can experience total freedom in an area which is completely car-free during the winter months No noise, no exhaust fumes, no thronging crowds - peace, Austrian hospitality and pure nature - all this awaits you here.

Check-in Time:

1500

Check-out Time:

1200

Year Renovated:

2004

Total Rooms:

36 rooms.36

Total Floors:

3 floors.

Rooms:

93

Cancellation Policy

-360 hours, Reservations which are cancelled within 7 days prior to arrival will be charged with 50 % of the total value, 15 - 8 days prior will be charged with 30 % of the total value. All reservations are made according to the Austrian hotel- law in its valid form. So we highly recommend to sign a travelinsurance for the stay. If you let us know we can do that for you.

Directions

City

Area

Vorarlberg,Bludenz,Arlberg

Dining

Restaurant / Dining InformationIf you have style, you need no trend! You must have experienced Thorsten Probosts cuisine to be able to understand his cooking philosophy: A man stands in the kitchen, a man who has style and needs no trends to perform miracles resulting in wonderfully harmonious meals. Thorsten Probost is always looking at harmony between excellent ingredients, seasoning and herbs. His cooking is purist and honest with herbs always playing first fiddle. A new universe of flavors Thorsten Probost composes his creative meals from about 80 different herbs. According to the chefs creed herbs support the products used and are never obtrusive. He knows where to add Japanese water pepper, fruity-sweet stevia or greenpepper basil. In addition to a wealth of exotic herbs from Japan to Mexico, also domestic herbs are used of course: Whether pimpernel, wood sorrel, yarrow or lovage, the fascinated gourmet is entering a new universe of flavors that absolutely surpasses Mediterranean rosemary and sage

Information by Reserve Travel