Auberge Rozendal Wine Farm

The hotel makes a Merlot-based Bordeaux blend (St. Emillion) in the classical old French style. Its wines are low in alcohol, compared to most wines in South Africa and have a good acidity and freshness. Although it makes only one wine, each year is unique and each wine has its own individuality. The wines are made biologically with as little intervention as possible. It is not filtered and maturation of the wines (not ageing) takes place over two years in oak barrels. No sulphur is added during fermentation and minimal thereafter. Instead it works with the natural acidity of the grape to create a wine able to mature as opposed to ageing. The wine is kept for one year at 18 degrees Celsius and for one year at 15 degrees Celsius. It has also been replaced stainless steel tanks with large French oak vats for fermentation.The hotel offers airport transfer, baby-sitting service, banquet facilities, conference facilities, Internet access-high speed, laundry service, reception, restaurant, safe deposit box, swimming pool and tour desk. All the costs include breakfast.

Check-in Time:

1400

Check-out Time:

1100

Total Rooms:

Family Room:This room offers one double and one twin bed with balcony/terrace, bathroom amenities, ensuite/private bathroom, hairdryer, heating, kettle, safe in room, tea and coffee making facilities and telephone.Single Room:This room offers one twin bed with balcony/terrace, bathroom amenities, ensuite/private bathroom, hairdryer, heating, kettle, safe in room, tea and coffee making facilities and telephone.

Rooms:

Family Room:This room offers one double and one twin bed with balcony/terrace, bathroom amenities, ensuite/private bathroom, hairdryer, heating, kettle, safe in room, tea and coffee making facilities and telephone.Single Room:This room offers one twin bed with balcony/terrace, bathroom amenities, ensuite/private bathroom, hairdryer, heating, kettle, safe in room, tea and coffee making facilities and telephone.

Directions

Rozendal is situated on the outskirts of the historic town of Stellenbosch at the gateway of the Jonkershoek valley. The farm is between 150 and 200m above sea level and ca. 25 km from the False Bay to the South.

Area

Stellenbosch.

Information by Orbitz