Lion Quays Hotel

Surrounded by its own grounds, parkland and rolling countryside, Lion Quays has direct access from the A5 trunk road and is the perfect location if you are on business in the area, or are taking a break to explore this beautiful area. There is ample free car parking here in our own car parks. This 82 bedroom hotel is beside the Llangollen Canal, where we have our own moorings for the colourful narrowboats that you will be able to watch gliding peacefully by. Many rooms over look this famous waterway and have their own private balconies. Lion Quays is air conditioned throughout and all bedrooms have: Double or twin beds Flat screen TV with satellite and terrestrial channels Hospitality tray Hair dryer Iron and ironing board Selection of fine toiletries 24 hour room service menu There is a lift to all three floors and a choice of non-smoking or smoking rooms. We also have an elegant bridal suite and other suites, special family rooms where a selection of toys are available and rooms with facilities for disabled guests. We will be pleased to place flowers, fruit and Champagne in rooms for an additional charge. The hotel lounge has a log-burning stove and is a comfortable area to relax in and meet friends or business associates. Drinks and refreshments are served here.

Check-in Time:

1500

Check-out Time:

1100

Total Rooms:

82

Total Floors:

3 floors.

Rooms:

82

Directions

FROM THE SOUTH JOIN THE M1 AT THE M1 J1 JUNCTIONDIRECTION WATFORD, M1 THE NORTH. M1 NORTHBOUNDJ6A TO J9 LEAVE THE M1 AT JUNCTION M1 J19 ANDSTRAIGHT AHEAD INTO M6 DIRECTION BIRMINGHAM,COVENTRY NORTH, M6 THE NORTH WEST. M1SOUTHBOUND J11 8 LUTON NORTH HEMELHEMPSTEAD LEAVE THE M6 AT JUNCTION M6 J4 / M42J7 J7A AND STRAIGHT AHEAD INTO M6 TOLL DIRECTIONM6 TOLL THE NORTH WEST, TAMWORTH VIA M42 .169.2 KM LEAVE THE M6 TOLL AT JUNCTION M6 J4/ M42 J7 J7A AND STRAIGHT AHEAD INTO M42.LEAVE THE M42 AT JUNCTION M42 J8 AND STRAIGHTAHEAD INTO M6 TOLL DIRECTION LICHFIELD, CANNOCK,M6 TOLL THE NORTH WEST. 20 MILES LEAVE THE M6TOLL AT JUNCTION M6 J11 AND STRAIGHT AHEAD INTOA460 WOLVERHAMPTON ROAD DIRECTION A460WOLVERHAMPTON. 17. CONTINUE STRAIGHT INTO A460CANNOCK ROAD. 301 YARDS AFTER 301 YARDS ATM54 J1 TAKE THE 3RD EXIT OFF THE ROUNDABOUT INTOM54 DIRECTION M54 TELFORD. LEAVE THE M54 ATJUNCTION M54 J7 AND STRAIGHT AHEAD INTO A5. HOTELIS ON THE RIGHT FROM THE NORTH M6 J36 TAKE THE3RD EXIT OFF THE ROUNDABOUT INTO M6 DIRECTIONLANCASTER, M6 THE SOUTH. LEAVE THE M6, ANDJOIN THE M56 AT THE M6 J20 / M56 J9 JUNCTIONDIRECTION RUNCORN, CHESTER, M56 NORTH WALES.M56 EASTBOUND BARLEY CASTLE LANE APPLETON J9 CASTLE MILL LANE J6 / 7 LEAVE THE M56 ATJUNCTION M53 J11 / M56 J15 AND STRAIGHT AHEADINTO M53 DIRECTION M53 CHESTER, WREXHAM. LEAVETHE M53 AT JUNCTION M53 J12 AND STRAIGHT AHEADINTO A55. 5.1 MILES CONTINUE STRAIGHT ONTOROUNDABOUT. 482 YARDS AFTER 482 YARDS TAKE THE1ST EXIT OFF THE ROUNDABOUT INTO A483 WREXHAMROAD. AFTER 16.4 MILES TAKE THE 2ND EXIT OFFTHE ROUNDABOUT INTO A5. YOU HAVE ARRIVED YOURDESTINATION

Area

Located ideally on the main A5 between Chester and Shrewsbury (N.West and Midlands). We are approximately 20 miles from Chester, 8 miles from Wrexham and it's Industrial Estate, just 3 miles from Oswestry, and 20 miles Shrewsbury, for those travelling t

Dining

Restaurant / Dining InformationThe outstanding talent of our Executive Head Chef, Steve Roberts, was first recognised some years ago when he won Welsh Student Chef of the Year, and he has gone from strength to strength ever since. Steve manages a brigade of eleven chefs who produce freshly prepared dishes not only for our Waterside Bar & Restaurant, but also for weddings, conferences and special events for up to 400 people. His new menus have just been launched featuring dishes that are full of flavour. The choice at lunch time goes from delicious breads and panini with a great range of fillings, to pastas and more substantial dishes, like local Chirk trout grilled with lemon, parsley and almonds, or braised lamb shank on crushed new potatoes with basil and olive oil. Steves dinner menu provides an equally tempting choice, from the traditional deep fried cod fillet with beer batter, mushy peas and chunky chips to an innovative salmon fillet poached in coconut milk with chilli noodles and lemon grass. There is also an extensive menu of grills featuring a choice of beef steaks along with gammon, trout and salmon. Vegetarians are also well catered for throughout the day. In addition to the standard menus, Steve will be introducing special dishes from time to time, as seasonal produce becomes available. His basic philosophy is to produce simple food that tastes as good as it looks.

Information by Orbitz