Description

Local patronage and a diverse menu make this one of Orlando's most popular Chinese eateries (which has racked up awards and praise from a host of respected international food critics). Start off with the duck lettuce cup before going on to the lightly battered, deep-fried chicken breast -- it's got plenty of zip from a delicate lemon-tangerine sauce. If you're in the mood for beef, there's a grilled filet mignon that's seasoned Szechuan-style (the topping has toasted onions, garlic, and chile). The mildly innovative menu is extensive, featuring the freshest ingredients (there's not a freezer on-site). Portions are sufficient, there's a moderate wine list, and the service is quite good. The candlelit interior is decorated in soft earth tones and creates a romantic atmosphere. Glass-walled terrace rooms overlook lotus ponds filled with colorful koi, and a plant-filled area under a lofty skylight ceiling. A musician plays classical Chinese music on a zheng (a long zither) at dinner. The children's menu features a boxed meal featuring your choice of Oriental-style shrimp, pork, beef, or chicken (and French fries!), and comes with a story for kids to read along with their dinner. Tip: The restaurant's website is extensive and features lots of information on and photos of individual dishes. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.