Located at the charming Tides South Beach Hotel, the elegant 1220 serves some delicious American cuisine. More than the food, the breathtaking view of ocean drive makes it worth a visit. Head chef Roger Ruch, who is known for his quality food and fine presentation, cooks up some fine dishes like Conch Tempura, Salmon Roe and Cheddar-Potato Gratin. Guests can dine in the open terrace or in the dining room. view all details