320 Hayes St, San Francisco, CA 94102
+1 415 863 5545
site: Hayes Street Grill
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Description

For well over a decade, this small, no-nonsense seafood restaurant (owned and operated by revered food writer and chef Patricia Unterman) has maintained a solid reputation among San Francisco's picky epicureans for its impeccably fresh and straightforwardly prepared fish. The concise menu offers a dozen appetizers -- most of which are fresh and lively salads -- a half-dozen grilled fish selections cooked to perfection and matched with your sauce of choice (Szechuan peanut, tomatil... view all details

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