Description

Bold and brassy with more than a hint of Mardi Gras style, this Cajun favorite consistently draws a crowd. The Richmond location and festive atmosphere appeals to anyone seeking a fun-filled dining experience. Outdoor seating is particularly popular in fair weather. The Fried Seafood Platter, consisting of catfish, crawfish tails, oysters, crabcakes, corn fritters and French fries piled on top of a slab of French bread, is the hottest menu item and contains more than enough food for two. Pricing is moderate, and a glass of house wine is available at reasonable rates as well.