More information on Carnivore Johannesburg
On stepping through the entrance to Carnivore, you are transported to an exciting African kingdom, whose unique decor turns your visit into an adventure. Even the choice of crockery - cast iron pots and plates - supports the impression. Waiters scurry about with succulent chunks of meat skewered on swords. On the menu is a choice of meats; from the usual (chicken, lamb and beef) to the exotic (crocodile, zebra, giraffe, impala, ostrich and more). Your taste expedition begins with indigenous soups and traditional Pap (maize meal). Herbivores need not shy away as there is a selection of unusual vegetarian dishes available. Patrons are also invited to visit the wine cellar. Lunch costs about R140.00 and dinner R160.00.
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