At this pleasant, romantic restaurant, an illuminated and airy atmosphere and white clothed tables set the stage. The food is a fabulous mix of French and Italian accents. Goat cheese salad and chicken pate typify specialty appetizers. Feast on Moroccan chicken, steak au pommes frites or duck basking in port wine sauce. The bill goes easy on your wallet and service is impeccable and utterly professional. The crowd is young so wear something black. view all details