Description

This legendary seafood restaurant dates back to the 1970s, when it was located downtown; it is now back in business at the Ruby Foo's Hotel and still provides old-fashioned seafood favourites. The service is as friendly and attentive as ever. Dishes include a classic Seafood Gratinéed Crepe, Grilled Halibut, Lobster Bisque and Broiled Scampi. There is an extensive wine list ranging from moderate to expensive. The décor is appropriately seafaring, with low ceilings, nautical murals and blue captains' chairs. Free parking is available on the hotel grounds.