Happy Valley Restaurants

Jake's has been a Portland institution since 1909, and the back bar came all the way around Cape Horn in 1880. Much of the rest of the decor looks just as old and well worn as the bar and therein lies this restaurant's c... more

For a couple weekends every September, this event arranges for the doors at buildings normally closed to the public to be opened. Thus it affords visitors rare opportunities to see the interiors of architecturally signif... more

Experience pizza bliss in a slice of hand-tossed, fresh baked, cheesy New York-style pizza pie. Get a pizza to go, if you cannot stop at a slice or two. This hole-in-the-wall pizzeria—a longtime Northwest Portland landmark—lend... more

Skyline Restaurant seems like a throwback to the fabulous 1950s, when you could still get great food at an even better price. Lots of red vinyl and a casual feel contribute to the soda fountain ambiance. Cheeseburgers are the s... more

Observe expert pizza makers hand roll and throw pizza dough here. Pizzas are prepared with tons of real cheese, fresh vegetables and meats. Order a calzone, which consists of pizza dough wrapped around generous portions of meat... more

It is no wonder that this small, unassuming restaurant is a favorite among Japanese business travelers. Located in an office building, you will find the most authentic Japanese food in town. Menu items at Restaurant Murata, are... more

You will have to wait your turn to sample the sushi in this packed little joint. The long line of customers during all business hours can only mean one thing, this is sushi worth waiting for. Three experienced sushi chefs creat... more

Huber's, Portland's oldest restaurant, first opened its doors to the public in 1879 and is tucked inside the Oregon Pioneer Building down a quiet hallway. The main room has a vaulted stained-glass ceiling, Philippine mah... more

 Real Travelers who've been here

backpacker said

… across the Hawthorne Bridge, through downtown to Oba for happy hour. We order the same potato chips… continue reading »

Since the early 1900s, this fun, family-owned restaurant has been shucking oysters for Northwesterners. Seafood lovers will revel in the nautical environment decorated with sea artifacts and stein collections. Oysters are the s... more