Wrightsville Beach Restaurants

This is one of the largest and best-established restaurants along Wilmington's historic riverfront. Elijah's occupies a low-slung, wood-sided building that was originally conceived as a maritime museum. It still contains... more

Part fiery mythical entity reborn out of ashes, part Italian coffee, Caffe Phoenix has served fresh, innovative cuisine in a comfortable bistro style atmosphere since 1989. Our open, well-lit space with large windows overlook... more

CIA graduated Chef Eric Gephart joined Buoy 32 in early 2008 creating a menu complimented by gourmet food in a casual atmosphere. All dishes are made from scratch with fresh local seafood caught that day. Eric's specials are kn... more

Ruth's Chris Steak House in Wilmington is located inside the Hilton Wilmington Riverside Hotel in the heart of historic Downtown Wilmington. Whether it's a romantic steak dinner for two, an important business meeting, or a pri... more

Downtown Wilmington's landmark dining destination. At the foot of Market Street with balconies overlooking the Cape Fear River, a second floor "al fresco" dining room and views to the Battleship North Carolina. Built in 1854, t... more

Port Land Grille is a progressive American regional cuisine masterfully executed by chef owner Shawn Wellersdick in a casually elegant coastal setting since November 2000. more

An experience you won't find at any other restaurant in Wilmington - unique, bold and fun...Fondue! The Little Dipper's menu consists of premium meats, fresh seafood, vegetables and homemade sauces for dipping. Dip organic br... more

Circa 1922 is home to tapas-style dining and wine bar in historic downtown Wilmington. Regionally-themed sharing platters are a popular new addition to the menu allowing guests to sample several tapas offerings. A 12-bottle cu... more

Located on the second floor of the historic Roudabush building in downtown Wilmington, YoSake features the best sushi along with a full pan-Asian menu served amid fabulous Tokyo vogue décor. Entrees include Sake Bombed Duck, Te... more

We are a locally owned and operated neighborhood restaurant. Our focus is to serve seasonal food which is artistically presented and served in a warm and comfortable atmosphere. Our Chef, Marc Copenhaver, was the winner of the... more