Find restaurants in Belle Chasse with pictures, reviews, nearby hotels and restaurants. See popular Belle Chasse restaurants indicated on a detailed map.
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This turn-of-the-century restaurant has operated out of an old New Orleans home since 1895. Since Emeril's Delmonico New Orleans' re-establishment in 1997, the restaurant has been in the hands of world-famous chef, Emeril Lag... more
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This newly refurbished and expanded house, originally built in 1834, offers Cajun cuisine by Chef Paul Prudhomme, who made his debut in 1979. The main floor remains the first choice for the casual diner. The second floor is m... more
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This Bourbon Street landmark is arguably the most famous restaurant in New Orleans. The grand dame of French/Creole dining, Galatoire's has packed them in since its doors opened in 1905. A recent expansion opened up a second... more
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Real Travelers who've been here
and the famous drinks. We stopped at several bars, including Antoine's, Napoleon House, Court of Two continue reading »
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This authentic bistro has been has been serving up fresh, regional creole in the heart of the French Quarter since 1970. Highly concerned with quality and farm freshness, chef Michelle McRaney creates seasonal menus with health... more
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This timeless New Orleans establishment, Acme Oyster House, has been popular since the management first opened its doors in 1910. Located just off Bourbon Street, the seafood house offers its own twist on New Orleans cuisine... more
Real Travelers who've been here
and then walked the couple blocks down Bourbon to Iberville where the Acme Oyster House already had a line waiting continue reading »
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For more than 40 years, breakfast at Brennan's has been a New Orleans tradition, a feast that has surely kept many a heart surgeon busy. Their lengthy closure was tough on New Orleans traditionalists, but what can you do... more
Real Travelers who've been here
least the Quarter)! The people are so nice and it's just a great city. We decided to got to Brennan continue reading »
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Chef Jacques Leonardi's eclectic mix of creole and Cajun, and the restaurant's lively atmosphere combine to create a memorable dining experience. The decor includes Mardi Gras beads and Christmas lights, a giant boar's head, an... more
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Petunia's, located in an 1830s town house, dishes up enormous portions of New Orleans specialties such as shrimp Creole, Cajun pasta with shrimp and andouille, and a variety of fresh seafood. Breakfast and Sunday brunch... more
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Red Fish is far better than anything else in its price range on Bourbon Street, and -- surprise! -- it's another Brennan restaurant. Ralph Brennan's place (one of the first Quarter restaurants to reopen after Katrina) se... more










