St Helena Restaurants

Situated in the former home of the Christian Brothers winery, Greystone restaurant is nice retreat from the bustle of the Napa Valley. Adventurous renditions of Spanish dishes complement California Cuisine that takes Mediterran... more

Dine in an elegant and romantic setting and enjoy the delights of broiled sake-marinated Alaskan Black Cod or the Grilled Quail. The cuisine is a cross between French, Italian and Californian infused with Asian flavors. The Ter... more

Centrally located in St. Helena, this popular eatery owned by Cindy Pawlcyn serves delicious sandwiches and mouth-watering fish, chicken, pork and steak dishes. The petite food menu is divided into small plates and large plates... more

Press Restaurant is as famous for its view as for its meats and seafood. Trees and flowers frame the exterior, while floor-to-ceiling wine racks, huge chairs and crystal accessories add to the cozy ambiance created by the roari... more

Pizzeria Tra Vigne is just the place to take family and friends. It is big, cheerful and noisy. The sights, smells and sounds create a warm and homey atmosphere. Try the brick-fried ones, they have a unique flavor. Other Italia... more

The Napa Valley is known for its world-renowned restaurants and wine but little is known about local diamonds like Taylor's. Classic diner food - burgers, fries, onion rings, and shakes - is served. Diner food, however, takes o... more

 Real Travelers who've been here

Jenica said

… have a huge market and cheese selection - you can even buy hot food on the BBQ outside. You can choose… continue reading »

AKA is a sophisticated yet entirely comfortable, casual place to dine. The restaurant features one of the most compelling wine lists in the Napa Valley, with 50 wines by the glass, 600 on the list, and over 150 wines priced at... more

Renowned restaurant designer, Pat Kuleto, teams up with Chef Todd Humphries to create a Napa Valley destination restaurant. Martini House features Chef Humphries 'Napa Cuisine' based on the best-loved foods of the Wine Count... more

Auberge du Soleil Restaurant began in 1981 nestled on 33 acres overlooking the lush vines of the Napa Valley. The cuisine has evolved with a wine country theme where innovative menus inspired by the bounty of the vine are paire... more