Cottonwood Canyon Resorts Restaurants

This is the place to come for authentic Greek flavors. Voted No. 1 by City Weekly, locals know what they are talking about. The gyro is the most popular item on the menu, but feel free to try a shish kebab or salad—nothing here... more

Exquisite stained glass windows and vaulted ceilings surround you as you enjoy the creative combinations of classic sushi and Americanized sushi. Ichiban Sushi opened in 1987 in an old church building, which along with the pain... more

The menu at P.F. Chang's China Bistro is extensive and varied, featuring traditional Chinese dishes from all regions and styles. The appetizers are generously portioned, and for a good value. The "lettuce wraps" are the house s... more

Tie up your horse at the Ruby River Steakhouse where steaks are the main event. The décor, much of it from the personal collections of the restaurant owners, creates a wonderful western experience. This steakhouse offers... more

Next door to the The King's English Bookstore, is Fresco Italian Cafe a fresh dining experience. The menu is somewhat small and specialized, but is always excellent. There are delicious and fresh vegetable and pasta dishes and... more

The Mexican cuisine and the colorful interior of the Blue Iguana offer an entertaining and tasty atmosphere for any dining experience. Located in historic Arrow Press Square of Salt Lake City, the Blue Iguana serves appetizers,... more

Enjoy the serene atmosphere provided by Kyoto’s hanging paper lanterns and dark wood interior. Thin rice paper walls separate your booth from the others. Remove your shoes and kneel on a tatami mat to relax and eat your t... more

Arguably the best Chinese restaurant in Utah, this restaurant uses the freshest ingredients and original sauces to present a deliciously unique and varied menu. Dinner choices include Mongolian pork, spicy cashew chicken, beef... more

Create your own delicious pizza at Wasatch Pizza Company, or try one of their traditional, vegetarian, carnivore, or experimental pizzas. With an Italian peasant crust and your choice of a house made marinara, fresh pesto, oliv... more

Unlike theme restaurants posing as authentic, this is the real deal. Founded by Greek immigrant George P. Lamb, the restaurant he started in northern Utah in 1919 moved to the city in 1939. Patrons enjoy excellent and truly cla... more