St Louis Restaurants

Hands down, Uncle Bill’s is the finest greasy spoon in St. Louis. Not only are they open 24 hours, but the menu spans the spectrum: pancakes-steaks, spring chicken-crepes. The restaurant, located on the busy Kingshighway th... more

Felix's, located in Dogtown is a perfect place to relax and munch some really good bites of Mexican, Italian, Mediterranean and American food. From Ravioli to BBQ, the wide range of food served here includes everything from des... more

For all the skeptics out there, Crepes: Etc. proves that crepes can serve more than merely French patrons with a sweet tooth. Designed like a European café/coffee shop, this eatery has a pleasant ambiance with plenty of nat... more

The atmosphere is elegant, but the mood is casual. Handcrafted tables and subdued lighting create a modish feel. After 5, Sekisui Pacific Rim turns into a hot social spot where happy hour is celebrated among business folks a... more

Red Moon is the place where fusion food meets beautiful people. Succulent plates of rice cakes, coconut shrimps, seared scallops, and tofu steaks are passed around by well-trained and courteous staff. Cocktails like Chocolate L... more

Pho Grand, Vietnamese restaurant incorporates Thai, Chinese and French influences into many of its dishes, making it a favorite among the ethnic restaurants that stretch along South Grand Boulevard. The menu selection is relati... more

This South Grand landmark, restored to its original Bavarian-style decor, now houses one of the area's favorite American-European restaurants. Kept crowded by local regulars, it offers a romantic, relaxed atmosphere, a banquet... more

Piano music fills the dining room at this formal restaurant in the downtown Adam's Mark Hotel. If you stay the weekend, be sure and try the Sunday brunch at Faust's. On offer throughout the week are Maine lobster, veal, lamb, s... more

French pastries are the real treat in this casual West County tearoom; many patrons go just for the bakery counter. La Bonne Bouchee lunch and dinner fare includes tasty sandwiches served on flaky croissants, salads, soups, qui... more

"Bevo," which means "non-alcoholic," is the name for the famous dining establishment, opened by the renowned Anheuser-Busch founder in 1917. In addition to fine American and German cuisine, Bevo offers catering, banqueting and... more