La Ciotat Restaurants

Bobolivo's success is all down to great teamwork: just a short hop from the Panier district, there's one person to do the meeting, greeting, serving and entertaining whilst another takes care of the cooking. A glance at the men... more

A mishmash of various styles of furniture, curios and modern paintings set the tone here. Cuisine too is inspired, imaginative and beautifully prepared - living up to its mouth-watering descriptions. Choose from an attractive s... more

One taste of the fabulous traditional dishes here and you won't want to go anywhere else. This city centre restaurant's bright, sophisticated décor is the perfect match for Suzanne Quaglia's exquisite creations, which are prepa... more

One of the best restaurants in town. With a '60s style décor, the Minguella brothers offer an inventive and sweet smelling cuisine fresh from the sea. Wonderful fish soup, fish of the day grilled to your taste, crispy butter an... more

Located east of Marseilles, in the commune of Gemenos, this restaurant offers its patrons some local culinary delights. Nestled within the Bastide Relais de la Magdeleine Hotel, the interiors bespeak class and elegance. Feast o... more

An ideal spot to savour exceptionally good south-western cuisine, particularly in early autumn. The vaulted dining room is charming; warm Le filet de boeuf charolais sauce Béarnaise, Le plateau de fromages, and les aiguillettes... more

Lively evenings spent dancing to 'zouk' music, irresistable aromas, exotic flavours and food from the islands: all this is offered by Francis, the pleasant proprietor of this restaurant close to the Cours Julien. You will disco... more

If you're fed up with run-of-the-mill sandwich fillings, let this place whisk you off to the heart of Italy for something a touch more exotic. Indulge your passion for Parma (ham) paired off with melt in the mouth mozzarella, w... more

Syria meets Marseille! This establishment offers quality food, for fans of Middle-Eastern cuisine. For starters, the mezzes (a selection of cold meats and salads) include aubergines with fromage frais and olive oil, vine leaves... more

Situated a few minutes from the Palais de Justice, this restaurant is excellent value for money. Traditional dishes include 'blanquette of veal' cooked the old-fashioned way, home-made lasagne and fried mussels. The plates bear... more