Reno Restaurants

The Reno Hilton has long been known for fine restaurants, and this great eatery is no exception. Salads and other appetizers are well represented on the menu and range in price from USD4.95-9.95. The Andiamo Escargot with Porto... more

Giant mosaic geckos and other colorful artwork adorn the walls of the popular eatery in the Circus Circus. The aromas from the exhibition kitchen are sure to tease your appetite. The huge menu features poultry, seafood, beef an... more

This restaurant is a cozy little nook inside a very large hotel/casino. The Asian-style decor is colorful and done with an eye toward relaxation. Sit down and you will forget the hustle and bustle. If you happen to be hungry, a... more

The new owners have tastefully redecorated inside and out to reflect a modern log cabin, with rustic browns and greens adding warmth to the roomy dining area. The aroma of pine trees and hickory transports you right to the wood... more

This place has been around for decades. It is a bakery, delicatessen, gift shop and restaurant all under one roof. There are cuckoo clocks of all sizes, candy, ornaments, cards and clogs. Find freshly baked cheesecakes, cookies... more

This unique restaurant not only serves excellent Japanese cuisine, it entertains you while it does it. The chefs can chop and dice vegetables almost as fast as a food processor. You watch your meal sizzle before your very eyes... more

Housed in an old mansion near downtown, the restaurant offers authentic Mexican dishes, a comfy atmosphere, and patio dining when the weather is nice. For your added enjoyment, a guitar-strumming singer entertains from table to... more

Located in downtown Reno, Blind Onions is a local pizza favorite. They specialize in a wide range of fresh hot pizzas and an array of beverages. To satiate a growling stomach, try the Chicken Caesar Salad, sprinkled with fresh... more

This restaurant offers the most authentic and exotic flavors in American cuisine. The wine list is extensive, which is what most diners here look out for. Continental dishes and juicy steaks are highest on the favorites list. E... more

The spirit of abbondanza prevails at Briscola, Charlie Palmer's newest restaurant at Grand Sierra Resort. Under the direction of Executive Chef Dave Holman, small plates and hand-cut fresh pastas accompany main course dishes th... more