Acapulco Restaurants

Though it has been open since 1992, Mia Francesca remains a hot dining spot -- one that has spawned more than 10 sister restaurants throughout the city and suburbs. Its strict no-reservations policy used to mean weekend... more

The house specialty here is Broiled Cabrito (kid goat) served with Charro Beans. It is a characteristic dish of the Northern part of Mexico, accompanied by flour tortillas and hot sauce and of course a cold beer or Mexican tequ... more

In the American style, with a beautiful view of the bay and the best atmosphere of Acapulco, is the concept which defines the lively Sr. Frog's. Here you can enjoy a great variety of dishes such as garlic spaghetti, beef fille... more

If you want to taste some of the best Tamales in Acapulco (ground maize rolls with a meaty sauce stuffing cooked in an envelope of their own leaves,) then make a beeline for this restaurant, which offers this succulent indigeno... more

El Gaucho serves Argentine food, the specialty being meats, both national and international cuts of the best quality. One of the bigger attractions is the the large grill where all the meats are prepared. Aregntenian pictures a... more

A restaurant-shop concept which has evolved in our country since the beginning of the Twentieth Century. Sanborn's offers fresh air-conditioned facilities and a traditional decoration with comfortable lounge chairs and excellen... more

You cannot say you have TRULY visited Acapulco until you have visited this restaurant located in Barra Vieja. This is where the original 'talla-style' fish recipe comes from, which is grilled, dressed in an exquisite sauce that... more

Delicious and original pork cooked Michoacán-style is the specialty of the house here. But it doesn't end there, the restaurant also offers Gorditas, which are corn dough circles filled with pork rinds and fried in pork fat. Yo... more

If you're in the mood for pizza, try these delightful renditions baked in a clay oven. Classic pizzas, like the Hawaiian, with ham, mushrooms and pineapple, compliment other wilder creations like the Marinera, with shrimp, oyst... more

From the moment you walk into this restaurant, plants surround you. A tunnel made from vines and a wooden bridge welcome you and you soon realize that you are in a paradise of waterfalls, artificial rivers and ornamental plants... more