Paris Restaurants

True to its name, the Water Bar located on the lower level of the store, Colette, has over 100 brands of mineral water to offer. Of course, you cannot expect to satisfy your appetite with it - so go ahead and order something fi... more

Nestled in the Bastille area, this 100 year old restaurant boasts of retro décor in a Parisian atmosphere. It serves traditional French cuisine including fresh Cod Steak with Lemon and Chicken with vinegar. more

Louchebem, slang for butcher, is an ultimate destination for meat-lovers. The wine served may be a bit expensive but the waiters are generous with it. So be it red meat or red wine, this place is a good choice. Make sure you pl... more

This eatery's Thai delicacies are so popular that other restaurants have begun to ape its signature dishes! The ambience is relaxed and sober, and the food will keep you coming back for more - the innovative chef has the menu c... more

Co-owned by twin brothers of Tunisian descent (a portrait of them as children has been blown up and placed in the window of the restaurant), Twin'z serves traditional French cuisine that has people coming back for more. Good fo... more

Present since the early part of the last century, this very Parisian brasserie was constructed even before Europe was officially considered fashionable. The bar is completely retro and is the ideal place if you want to indulge... more

Traditional cuisine like Artichoke Carpaccio, Fried Turbot and Pan-fried Calf's Liver with fresh grapes is what you will be served here. The lavish décor is directly inspired and taken from the liner, Le Normandie. No wonder th... more

This is a famous trattoria in the 12th arrondissement. It serves scrumptious antipasti and all sorts of pasta. If you are tired of French cuisine, come to this little Italian bistro and try some salads and pastas. more

This Italian restaurant lives up to its name with its fine island cuisine. Make yourself comfortable in the chic, lush interiors. Filets de Rougets à l'Ajaccienne and Les Trois Délices de Mariuccia are superbly done by Chef Bou... more

This restaurant, part of the Bernard Loiseau group of restaurants, is one of the many well-known features of the 8th arrondissement. Done up in typical 1930s style with burgundy chairs and stained glass paintings staring down a... more