Kearny Restaurants

This Upper West Side Mexican and Tex-Mex restaurant serves high quality food in abundant quantity and the low prices help make Gabriela's a family favorite. This is a festive and casual place, with colored paper streaming from... more

You could easily miss this little restaurant unless you're looking for it. Dwarfed by the neighboring markets and shops, De Bamboo Express Restaurant & Bakery, is a gem to those who discover it. Fast-food style interiors give i... more

Take a quick seat and grab those forks and knives because you can't afford to waste time at this 'all you can eat steak' place. The menu features some of the most tender and top-quality angus beef steaks in all of NY. It offers... more

If you want to try some Russian home cooked food, then get to Uncle Vanya and seat yourself in cozy and comfortable surroundings. The food is simple, good and filling, and is 100% Russian. Favorites here include the salat olivi... more

Cafe Swish and it's sister restaurant Shabu-Shabu have been set up by two NYU graduates. There's Japanese cuisine, which includes Sushi and Sashmi, on the menu; and the food is just delicious. A must try is the Shabu-Shabu, whi... more

Many New Yorkers believe Il Mulino restaurant nestled in Greenwich Village has the finest classic Italian cuisine in New York City. As a result, reservations can be very hard to come by, but it is often much easier to snag a ta... more

If you think you know all there is to know about seafood, you might want to step into Fatty Crab. Not only is the food innovative and different but a little messy, without drawing attention. The Malaccan Black Pepper Mussels, W... more

The Pearl Room offers a wonderful selection of seafood items. The salads in this place are a class apart. The Peach salad with its baby arugula with toasted almonds and the Pepper Tuna salad are table favorites. The main course... more

Patsy's pizzeria is a great place to grab a pizza and drinks with friends. What makes this place a favorite hangout is the delicious pizzas cooked in coal-fired pizza oven. Very few of these devices are still around, so if you... more

Open since 2002, warm hospitality welcomes guests at Carne. The Lamb Shank and juicy Brined Double-Thick Pork Chop are fine specimens of Chef Miller's craft. Crab Cakes, steak, salmon, Tuna Tartares and other steakhouse standar... more