Dysfunction

Held on the top floor of well-loved and well-respected Edinburgh club venue The Attic, Dysfunction brings you a big dos...

The Attic is a small venue and a favorite with students for its live indie rock, retro-pop and dance music. Gigs can range from heavy roc...

Located within the Paramount Carlton Hotel, the Bridge Restaurant and Bar is your best choice to dine, drink and relax...

Generally accepted as Scotland's 'Best Gallery' for contemporary art, the Fruitmarket should not be missed. It was converted into a muse...

Logie Baird's is a welcoming and attractive bar, housed in a refurbished 1923 bank edifice that is now the Bank Hotel....

This is an informal Jazz & Folk music haven. These music genres may not be usual bed-fellows, yet they lie together quite comfortably acr...

Once an exclusively photographic gallery, Stills has recently been converted to hold a wider range of contemporary art. Thanks to space c...

A warm, fun atmosphere and helpful, friendly staff make this centre a real treat for the uninitiated and experienced brass rubber. Celtic...

St. Cecilia's Hall, Edinburgh's oldest concert hall (1763) is located on the corner of High Street in the Old Town. M...

This traditional pub on two levels is a caber's toss away from Waverley Station and boasts over 100 excellent malt whis...

Enchiladas, burritos, fajitas, cocktails and Latin music,  this place has just about everything authentically Mexican you can think of. T...

Nestled within the Scotsman Hotel, is this award-winning restaurant, an upscale, classy establishment and the proud winner of 2 AA Rosett...

At Creelers you can go Bistro-style, or you can dine in more formal surroundings. The opulence and price are determined by your choice. T...

Dine with a beautiful view in the roomy Wee Windaes Restaurant. Take your appetite on a joyride with the delectable Scottish dishes which...

This is one of two branches of Chez Jules; the other one is at 29 Cockburn Street. They're both buzzing - often to the point of being jus...

The great Scottish fish supper is a tradition not to be missed but Scots Chippers don't just sell fish - they sell anything and everythin...

Dubh Prais is Gaelic for blackened cooking pot, reflecting the culinary ethos here, to make home-cooked Scots food using the fre...

Located in the Royal Mile region, owner and chef David Anderson opened Off The Wall restaurant in October 1997 with the intention to make...